Wildcrafting With Ila

[ila hatter]

If Creasy Greens are appearing in the local grocery store, then Spring is not far off! Here is a recipe popular at Wild Feasts.



Cheesy Creasy Casserole

2 cups cooked rice (1/2 c. raw) 2 Tbsp butter or margarine
2 cups shredded cheese 1/3 cup minced wild or green onion
2 cups half- n- half or evap. milk 2 cloves garlic, minced
2 eggs ½ cup parboiled creasy greens
2 Tbsp. ketchup 1/3 cup chopped parsley
1 tsp salt

Mix first six ingredients in a large bowl. Melt butter in skillet; add green onion and garlic; sauté lightly. Stir in well-drained creasy green and parsley. Add to rice mixture. Pour into greased baking dish. Place dish in lager pan containing water to depth of one inch. Bake in preheated 350 degree oven for 30-45 minutes or until set.